1- 2 chicken breasts boneless and skinless, 6-8 ounces each
2- 1 cup flour
3- ¼ cup cornstarch
4- 2 teaspoons garlic powder
5- 1 teaspoon salt
6- 1 teaspoon cracked pepper
7- ½ teaspoon cayenne
8- 2 large eggs
9- 2 tablespoons wing sauce
10- 3 tablespoons buttermilk