Sunday, March 14, 2010

Double Chocolate Buttermilk Muffins

What You Need:
3/4 C unsalted butter, melted and cooled
1/4 C + 2 T nonfat buttermilk
1 1/2 t vanilla extract
1 large egg
1 C + 2 T of flour
5 T unsweetened cocoa powder
3/4 C sugar
2 1/4 t baking powder
1/2 t salt
3/4 C semisweet chocolate chips
How to Make It:
Allow the oven to preheat to 350 degrees.
Line a muffin [...]

Chocolate on Chocolate Angel Food Cake

What You Need:
1 C + 1 T of flour
1 1/3 C confectioners’ sugar
1/3 C of unsweetened cocoa powder
2/3 t ground ginger
9 large egg whites
1 t of cream of tartar
1/4 t of salt
1 T of vanilla extract
1 C + 2 T of sugar
8 oz. semisweet chocolate, chopped
1 T light corn syrup
1 C heavy cream
How to Make [...]

Hot Chocolate Sauce Bread Pudding

What You Need:
2 C half and half, divided
4 oz bittersweet chocolate, chopped
2 eggs
1/4 t salt
2 t vanilla extract, divided
4 C stale bread cubes
1/2 C half and half
1 large egg yolk
2 T sugar
4 oz good quality milk chocolate
How to Make It:
Lightly spray four one cup oven proof custard cups with a non stick cooking spray.
Place the [...]

Blissful Chocolate Meringue Pie

What You Need:
1 partially baked pie crust
1/2 C + 1 1/2 T of sugar, divided
1 T + 2 t of flour
1 T of unsweetened cocoa powder
1/4 t of salt, divided
1/2 C of whole milk
1 large egg yolk
1 oz. semisweet chocolate, chopped fine
1 T of unsalted butter, cut into pieces
1/4 t + 1/8 t vanilla extract, [...]

Vanilla Applesauce Dip

What You Need:
2 C of applesauce
6 T of vanilla yogurt
1 t ground cinnamon
How to Make It:
In a serving bowl put the applesauce.
The yogurt is folded in until combined well.
Stir in the cinnamon and mix well.
Put in refrigerator covered tightly for at least 1/2 hour before serving.
Makes 8 servings
Serve this to the little ones who [...]

Malted Milk Ball Parfaits

What You Need:
2 pints vanilla ice cream, softened
1 C of milk, divided
1 C of malted milk balls, broken into small pieces and divided
2 pints chocolate ice cream, softened
4 T of malted milk powder
How to Make It:
In a blender put the vanilla ice cream and 1/2 of the milk.
Blend the ice cream and milk until smooth.
The [...]

Mini Ice Cream Tacos

December 24, 2009 by The Recipe Mom  
Filed under Appetizers, Ice Cream, Kid Friendly, Party Foods, Recipes

What You Need:
8 mini corn taco shells
1/3 C of milk chocolate chips, divided
1 pint vanilla ice cream
2 T peanuts, chopped
How to Make It:
Set the oven to preheat to 350 degrees F.
In a loaf pan put the taco shells open side up.
Place foil balls at each end to keep the shells upright.
Put in oven for 5 [...]

Easy Ice Cream Strudels

What You Need:
8 frozen brown sugar cinnamon toaster strudels
2 C of apple pie filling
4 C of vanilla ice cream
How to Make It:
Prepare the toaster strudels as directed on the package.
Empty the pie filling into a microwave safe bowl.
Microwave on high 1 minute or until hot, stirring once.
Spoon the apple pie filling over the top of [...]

Sweet Chocolate Nutmeg Custard

November 10, 2009 by The Recipe Mom  
Filed under Desserts, Pressure Cooking, Recipe Cards

What You Need:
2 C of low fat milk
3 eggs, lightly beaten
1/2 C premium sweet cocoa
1/8 t of salt
1 t of vanilla
1 t of nutmeg
How to Make It:
Lightly spray 4 custard cups with a non stick cooking spray.
In a mixing bowl blend together the milk and eggs.
Add in the cocoa and salt.
Add the vanilla and mix [...]

Vanilla Chocolate Cookie Pops

What You Need:
1 (12 oz.) pkg. vanilla baking chips
2 T solid shortening, divided
Orange food coloring
1 (16 oz.) pkg. cream filled chocolate cookies
32 Popsicle sticks
1 (6 oz.) pkg. semisweet chocolate chips
How to Make It:
In a microwave safe bowl put the vanilla baking chips and 1 Tbsp of shortening.
Microwave on high for 1 minute and then stir [...]

Next Page »