Nutter Butter Chicken Stew

What You Need:
1 onion, diced
1 C of white rice
1 2/3 C of chicken broth
1 lb. chicken breasts
1 red bell pepper, cored, seeded and sliced
1 1/3 C of milk
4 garlic cloves, minced
1/2 t cayenne pepper
1/2 t of salt
6 T of creamy peanut butter
4 tomatoes, diced
1 sweet potato, cut into cubes
1 (5 oz.) pkg. frozen spinach
How to [...]

Cinnamon Nutmeg Sweet Potato Mash

What You Need:
2 C of water
5 large sweet potatoes, peeled and sliced
1 C of milk
2 t of balsamic vinegar
1 t cinnamon
1/2 t of nutmeg
How to Make It:
Place the trivet into the pressure cooker.
Pour the water over the trivet.
Layer the sweet potatoes onto the trivet.
Bring the pressure cooker to high pressure and cook the potatoes 8 [...]

Fiesta Flavored Sweet Potatoes

What You Need:
4 sweet potatoes
1 jalapeno pepper
4 scallions, trimmed
1 tbsp olive oil
4 tbsp butter
1/2 tsp salt
1/2 tsp pepper
1/2 C Monterey Jack cheese, shredded
How to Make It:
The grill is preheated to medium hot temperature.
Scrub the potatoes and wrap tightly with foil.
Place the potatoes on the grill, close the lid and grill for 45 minutes or until [...]

Easter Sweet Potato Salad

What You Need:
6 C fresh sweet potatoes, peeled and cubed
1 C mayonnaise
1/2 C brown sugar, firmly packed
1 C pecans, toasted and chopped
1/2 C raisins
How to Make It:
Cover the sweet potatoes well with water in a saucepan.
Position the pan over medium heat and bring the water to a brisk boil.
Adjust the heat to low and cook [...]

Sweet Potato Tea Bread

What You Need:
1 C of flour
1/2 t baking soda
1/4 t salt
1/2 t pumpkin pie spice
1 C cold sweet potatoes, mashed
1/2 C sugar
3 T canola oil
2 T of buttermilk
1 t vanilla extract
1 large egg
How to Make It:
Place the oven temperature at 350 degrees.
Use a cooking spray to lightly spray a loaf pan then dust lightly with [...]