Hash Browns Veggies with Cheese

What You Need:
2 T of canola oil
3 CV frozen hash browns with onions and peppers
2 C pasta sauce with mushrooms
1 C frozen peas and carrots
1 C frozen corn
1/2 C mozzarella cheese, shredded
How to Make It:
Place the oil into the skillet and stir in the hash browns.
Place the skillet over medium heat.
Stirring often, cook 8 minutes [...]

Zesty Christmas Side Dish

What You Need:
3/4 lb. of bacon
1 onion, chopped
1 green pepper, chopped
4 (15 1/2 oz.) cans of hominy, drained
1 (14 1/2 oz.) can of diced tomatoes with juice
1 (10 oz.) can diced tomatoes with green chilies
1 (8 oz.) can tomato sauce
How to Make It:
In a skillet over medium heat cook the bacon 10 minutes or until [...]

Moist Carrot and Squash Stuffing

What You Need:
1/4 C of flour
1 (10 3/4 oz.) can cream of chicken soup
1 (8 oz.) container of sour cream
2 yellow squash, sliced
1 onion, chopped
1 C of grated carrot
1 (8 oz.) pkg. stuffing mix
1/2 C of butter, melted
How to Make It:
Whisk the flour, soup and sour cream together in a large mixing bowl.
Gently fold in [...]

Creamy Cheese Cubed Potatoes

If you prefer you may also use southern hash browns with peppers and onions.
What You Need:
2 (10 3/4 oz.) cans cream of celery soup
2 (8 oz.) pkgs. chive and onion cream cheese
1 (2 lb.) pkg. frozen cubed potatoes
1 (4 oz.) pkg. cheddar cheese, shredded
How to Make It:
The oven temperature is set to preheat to 350 [...]

Vanilla Christmas Fruit

What You Need:
3 (20 oz.) cans pineapple chunks
1 (5.1 oz.) pkg. vanilla instant pudding mix
2 (15 oz.) cans mandarin oranges, drained
3 red apples, chopped
How to Make It:
Drain the pineapple well reserving the juice in a separate bowl.
To the reserved juice add enough cold water to make 2 C.
Whisk the juice mixture and pudding mix in [...]

Allspice Oranges with Honey

What You Need:
3 1/2 C of water, divided
4 large oranges
1/2 C of honey
1/4 t of allspice
1 t of rum extract
How to Make It:
Pour 3 C of the water into the bottom of the pressure cooker.
Place the unpeeled oranges into the water.
Bring the pressure to high and poach the oranges for 3 minutes.
Release the pressure quickly [...]

Blow the Dust Off That Crockpot

Are you a busy mom trying to find time to make home cooked meals?
I know that a lot of you have at least one of these little gems hidden away somewhere in your kitchen collecting dust. You probably thought that the crock pot was just for making soups or stews.  Or maybe you received [...]

Brown Sugar Bananas for Kids

What You Need:
4 large ripe bananas, peeled
2 T of brown sugar
1/8 t of nutmeg
1 C of water
How to Make It:
Lay the bananas in a single layer into a casserole dish.
Sprinkle the brown sugar evenly over the bananas then add the nutmeg.
Tightly seal the dish with heavy duty aluminum foil.
Place the trivet into the bottom of [...]

Collard Greens Are a Tasty Southern Dish

Collard greens are a staple of the American South. The smell of them is like coming home again. Collard greens are a good source of vitamins and minerals in the everyday diet. What makes this particular green so special? Well let’s find out.
Collard greens may have originally come from somewhere in the Middle [...]

The Many Sides of a Potato

Baked, broiled, fried, boiled or raw, a potato is one of the greatest vegetables around. This vegetable is one of the most frequently used vegetables as a side dish to every meal.
It’s your anniversary or birthday and you pick a fancier restaurant to eat at and you order a steak. Have you ever [...]

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