Tuesday, March 16, 2010

Moist Chocolate Cherry Bread

What You Need:
1/4 C of orange juice
1/3 C of dried cherries
1 1/4 C of warm water
1 T of active dry yeast
3/4 C of bread flour
1/2 C + 2 T of cocoa powder
2 t of salt
1/4 C of semi sweet chocolate chips
How to Make It:
Pour the orange juice into a saucepan and place the pan over [...]

Baked Chicken in Spiced Orange Sauce

What You Need:
1 t cumin seeds
1 1/2 lbs. chicken breasts
1/2 t of salt
1/4 t of pepper
4 garlic cloves, minced
1 potato, cut into 1 inch cubes
1 bell pepper, cored, seed and cut into wedges
1 small yellow summer squash, cut into chunks
3 C of broccoli florets
6 T of wine vinegar
6 T of orange juice
1 t of oregano
1 [...]

Tuna Steaks with Orange Sauce

What You Need:
3 T of sesame oil, divided
1 C + 2 T of chicken broth
1 C of couscous
2 (4 oz.) tuna steaks, chopped
1/2 C of orange juice
4 t of honey
6 T of soy sauce
6 garlic cloves, chopped
4 T of toasted sesame seeds
1/2 t of ginger
4 C of broccoli florets
1 small yellow squash, sliced thin
How to [...]

Fruity Trix Smoothies

What You Need:
6 (8 oz.) containers of vanilla yogurt
3/4 C of orange juice
3 bananas
3 C of frozen whole strawberries
Trix cereal, crushed
How to Make It:
In a blender put the yogurt and orange juice and stir just to incorporate into the yogurt.
Break each banana into chunks and put in the blender.
The strawberries are added to the blender.
Cover [...]

Apple Cinnamon Party Tea

What You Need:
6 C of water
5 cinnamon apple spice tea bags
1 (6 oz.) can orange juice concentrate, thawed
1/2 C of honey
How to Make It:
Pour the water into a saucepan and add the tea bags.
Place the pan over medium high heat and bring the water to a boil.
Take the pan from the heat and allow the [...]

Sweet and Sour BBQ Chicken Quarters

What You Need:
6 chicken leg quarters
3/4 C of ketchup
1/2 C of orange juice
1/4 C brown sugar, packed
1/4 C red wine vinegar
1/4 C of olive oil
4 t fresh parsley, minced
2 t Worcestershire sauce
1 t garlic salt
1/2 t pepper
2 T + 2 t of cornstarch
1/4 C of water
How to Make It:
Cut the leg quarters at the joint [...]

Slushy Freezer Fruit

What You Need:
4 C of water
1 C of sugar
3/4 C of orange juice concentrate
3/4 C of lemonade concentrate
3 firm bananas, sliced
1 (20 oz.) can unsweetened pineapple tidbits
1 (11 oz.) can mandarin oranges, drained
1/2 C maraschino cherries, halved
How to Make It:
Place a large saucepan over medium heat and pour in the water.
Stir in the sugar and [...]

Strawberry Pineapple Citrus Punch

What You Need:
1 1/2 C of sugar
8 quarts of water, divided
4 (.14 oz.) pkgs. unsweetened strawberry drink mix
3 (6 oz.) cans frozen orange juice, thawed
2 1/4 C frozen lemonade concentrate
2 (46 oz.) cans unsweetened pineapple juice
2 liters of ginger ale
How to Make It:
In a large saucepan over medium heat put the sugar and 2 quarts [...]

Golden Almond Oatmeal

What You Need:
2 C of orange juice
1 C rolled oats
1/4 C of golden raisins
1 T almonds, sliced
1 t vanilla extract
1/2 t of cinnamon
1/4 t of nutmeg
How to Make It:
Pour the juice into the pressure cooker.
Stir in the oats, raisins, almonds and vanilla until well blended.
Add the cinnamon and nutmeg and stir to combine.
Bring the pressure [...]

Zesty Spiced Shrimp

October 17, 2009 by The Recipe Mom  
Filed under Appetizers, Recipe Cards, Seafood

What You Need:
1 1/2 lbs large shrimp, peeled and deveined
1 1/2 C of orange juice
1 t lime juice
1 t orange zest, grated
1 t lime zest, grated
1 t ground cumin
1 t of salt
1 t ground cinnamon
1/4 t cayenne pepper
How to Make It:
Lay the shrimp into the pressure cooker.
Pour the orange and lime juice over the shrimp [...]

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