Friday, March 12, 2010

Macaroni and Vegetables with Double Cheese

What You Need:
4 C of macaroni
1 1/3 C of water
1 T olive oil
1 (8 oz.) pkg. cheddar cheese, shredded and divided
1 (8 oz.) pkg. mozzarella cheese, shredded and divided
5 garlic cloves, chopped and divided
1 t dried oregano, divided
1/2 t salt
1/4 t of pepper
2 yellow bell pepper, cored, seeded and cut into thin strips
3 C of [...]

Salsa Dipped Grilled Cheese

December 21, 2009 by The Recipe Mom  
Filed under Appetizers, Party Foods, Recipes

What You Need:
8 t of margarine, softened
8 slices of whole wheat bread
4 slices of American cheese
4 slices of Muenster cheese
2 C of mild salsa
How to Make It:
On one side of each slice of bread spread the margarine.
In a large skillet put half of the slices, margarine side down.
On each slice of bread put one slice [...]

Yuletide Layered Salad

What You Need:
1 C of mayonnaise
1/4 C of milk
2 t dill weed
1/2 t seasoning blend
1 bunch of romaine lettuce, torn
2 carrots, grated
1 C red onion, chopped
1 cucumber, sliced thin
1 (10 oz.) pkg. frozen sweet peas, thawed
1 (8 oz.) pkg. cheddar cheese, shredded
8 strips of bacon cook and crumbled
How to Make It:
In a bowl whisk together [...]

Creamy Cheese Cubed Potatoes

November 20, 2009 by The Recipe Mom  
Filed under Christmas, Recipe Cards, Side Dishes

If you prefer you may also use southern hash browns with peppers and onions.
What You Need:
2 (10 3/4 oz.) cans cream of celery soup
2 (8 oz.) pkgs. chive and onion cream cheese
1 (2 lb.) pkg. frozen cubed potatoes
1 (4 oz.) pkg. cheddar cheese, shredded
How to Make It:
The oven temperature is set to preheat to 350 [...]