Beef Cabbage and Tomato Layers
February 6, 2010 by The Recipe Mom
Filed under Beef, Brunch Ideas, Dinner Ideas, Dutch Oven, Kid Friendly, Lunch Ideas, One Dish Meals, Recipe Cards, Recipes
What You Need:
1/2 C of pearl barley, rinsed and drained well
1 C of water
1/2 t of salt
1/4 t of pepper
8 intact large green cabbage leaves, divided
2 (14 oz.) cans of diced tomatoes
1 T of lemon juice
2 T light brown sugar
2 eggs, lightly beaten
1 onion, chopped
2 carrots, grated
1 1/2 lb. ground beef
1 t of parsley flakes
2 [...]
Cabbage with Minted Pork
February 2, 2010 by The Recipe Mom
Filed under Dinner Ideas, Dutch Oven, One Dish Meals, Recipe Cards, Recipes
What You Need:
2 C of jasmine rice
2 C of vegetable broth
1 T of grated lime zest
1 T of grated lemon zest
1/2 C lime juice
2 T of lemon juice
2 T of soy sauce
2 T of rice vinegar
3 t of light brown sugar
2 t of jalapeno pepper, minced
4 scallions, chopped
1 bell pepper, cored, seeded and diced
1 C [...]
Lucky Irish Corn Beef and More
January 27, 2010 by The Recipe Mom
Filed under Dinner Ideas, Dutch Oven, Kid Friendly, One Dish Meals, Recipe Cards, Recipes
What You Need:
1 large onion, halved and sliced thin
2 celery stalks, sliced thin
2 lbs. deli corned beef, sliced thick
2 large russet potatoes, unpeeled and cut into 1/2 in. cubes
2 C of carrots, sliced
1 head of green cabbage, chopped
1/2 C of beef broth
1/4 t of allspice
1/4 t of salt
1/4 t of pepper
2 bay leaves
How to Make [...]
Baked Eggs in a Well
January 19, 2010 by The Recipe Mom
Filed under Breakfast Foods, Breakfast Ideas, Brunch Ideas, Dutch Oven, Kid Friendly, One Dish Meals, Recipe Cards, Recipes
What You Need:
1 t of ground cumin
6 garlic cloves, sliced thin
1 red onion, sliced thin
1 orange bell pepper, cored seeded and sliced ling
2 russet potatoes cut into small cubes
1/2 t of salt
1/4 t of pepper
1 small head of cabbage, shredded
4 large eggs
4 thick slices of whole grain bread
How to Make It:
Place the oven setting at [...]
Healthy Beef Cabbage Stew
November 3, 2009 by The Recipe Mom
Filed under Beef, Dinner Ideas, Pressure Cooking, Recipe Cards
What You Need:
1 lb. lean stew beef, cut into 1/2 inch cubes
1 onion, diced
1 carrot, sliced thin
5 C of water
1 leek, white part only, chopped
1 head of cabbage, cleaned and chopped
1/4 C of pearl barley
4 vegetable bouillon cubes
4 potatoes, peeled and boiled
How to Make It:
Spray the cooker
with cooking spray.
Add the beef, onion and carrots and [...]
Cabbage and Grilled Bean Burritos
August 1, 2009 by The Recipe Mom
Filed under Dinner Ideas, Grilled, Lunch Ideas, Recipes
What You Need:
1/3 C wheat berries
3 C of water
4 C green cabbage, grated fine
1/4 C onion, minced
2 carrots, grated fine
1 C mayonnaise
3 tbsp yellow mustard
1 tbsp extra virgin olive oil
1 onion, diced
1 (15 oz.) can of kidney beans, drained
2 tbsp barbecue sauce
1 tsp dried thyme
1 egg
1/2 C bread crumbs
1 tsp salt, divided
1/2 tsp pepper, divided
6 [...]
Freezer Picnic Slaw
July 10, 2009 by The Recipe Mom
Filed under Recipes, Side Dishes, Soups and Salads
What You Need:
1 (2 lb.) head of purple cabbage, shredded
1 tsp salt
1 C of white vinegar
1/4 C of water
2 C of sugar
1 tsp celery seed
1 tsp mustard seed
1 carrot, shredded
1/2 C green pepper, chopped fine
How to Make It:
Sprinkle the shredded cabbage with the salt and allow it to stand 1 hour.
Pour the vinegar and water [...]
Booming Firecracker Slaw
June 29, 2009 by The Recipe Mom
Filed under Recipes, Side Dishes, Soups and Salads
What You Need:
1/2 C of cider vinegar
1/3 C of ketchup
1 tsp red pepper sauce
1/4 C of sugar
1/2 tsp salt
1 tsp pepper
1/2 head of green cabbage, shredded
How to Make It:
Pour the vinegar, ketchup and red pepper sauce into a mixing bowl.
Add the sugar, salt and pepper and whisk until the sugar has dissolved and the dressing [...]




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