Bacon and Turkey Sandwich Kabobs

What You Need:
12 slices of bacon
18 slices of sandwich bread
1/2 C of mayonnaise
4 T of Thousand Island dressing
12 lettuce leaves
12 slices of cooked deli turkey
2 tomatoes, sliced into 6 slices each
8 cherry tomatoes
8 sweet pickle slices
How to Make It:
In a skillet over medium high heat cook the bacon 10 minutes or until crisp, turning once.
The [...]

Yuletide Layered Salad

What You Need:
1 C of mayonnaise
1/4 C of milk
2 t dill weed
1/2 t seasoning blend
1 bunch of romaine lettuce, torn
2 carrots, grated
1 C red onion, chopped
1 cucumber, sliced thin
1 (10 oz.) pkg. frozen sweet peas, thawed
1 (8 oz.) pkg. cheddar cheese, shredded
8 strips of bacon cook and crumbled
How to Make It:
In a bowl whisk together [...]

Zesty Christmas Side Dish

What You Need:
3/4 lb. of bacon
1 onion, chopped
1 green pepper, chopped
4 (15 1/2 oz.) cans of hominy, drained
1 (14 1/2 oz.) can of diced tomatoes with juice
1 (10 oz.) can diced tomatoes with green chilies
1 (8 oz.) can tomato sauce
How to Make It:
In a skillet over medium heat cook the bacon 10 minutes or until [...]

Mint and Veggie Salad

What You Need:
1 (16 oz.) pkg. frozen black eyed peas, cook as pkg. directs and drain well
1 (10 oz.) pkg. regular sweet peas, thawed
2 red onions, sliced
2 celery ribs, chopped
1 sweet yellow pepper, chopped
2 carrots, chopped
1/2 C of olive oil
1/3 C white wine vinegar
2 garlic cloves, minced
1 t salt
1/4 t pepper
1 C cherry tomatoes, halved
1/4 [...]

Mashed Potato and Bacon Bread

What You Need:
2 (1/4 oz.) pkgs. active dry yeast
1/2 C of warm water (115 degrees)
1 (12 oz.) can evaporated milk
2 C mashed potatoes with no butter or milk added
8 bacon strips, cooked and crumbled
1/4 C of butter, room temperature
2 eggs
3 T of sugar
2 T of dried minced onion
1 T caraway seeds
1 t of garlic salt
1 [...]

Pressure Cook Old Favorites

Family favorites are hard to put by the way side even when trying new styles of cooking. These old favorites taste just as great when cooked in a pressure cooker and it takes a fraction of the time.
Country Potatoes
Ingredients:
• 1 tbsp. olive oil
• 1/4 lb. fresh mushrooms, sliced, stems trimmed
• 1/2 cup finely chopped onion
• Salt and [...]

Cheesy Bacon Crescents

Ingredients:
1 (8 ct) tube of crescent rolls
4 bacon slices, cooked crisp and crumbled
1 t onion powder
2 T of Swiss cheese, shredded
How to Cook It:
Allow the oven to preheat to 375 degrees.
Separate the rolls into 8 triangles and lay on a flat surface.
Evenly sprinkle the bacon over all 8 of the triangles.
Over each crescent sprinkle the [...]

Breakfast Meats

It’s breakfast time again? Where is the closest drive through? These fast food delights are easy to obtain but expensive and not very healthy. However, convenience sometimes makes these two issues easy to overlook. Did you know that you can make these wonderful treats ahead of time at home for much [...]

Quick and Easy Breakfast in a Flash

What is the one meal you are not supposed to skip. It’s breakfast of course. It regulates your blood sugar and starts your body’s metabolism. It also starts your day off with energy. Most people work outside the home and sleep to the last minute so they don’t figure that they [...]

On the Go Cheese and Sausage Biscuits

What You Need:
2 C baking mix
1 lb. sausage
2/3 C of milk
1 1/2 C of cheddar cheese, shredded
How to Make It:
Set the oven temperature to 400 degrees and allow it to preheat.
Mix the baking mix, sausage and milk together well in a large mixing bowl.
Add the cheese and mix until blended in well.
Place the batter by [...]

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