Big Blue Sea Stew

What You Need:
2/3 C of water
2 C rotini pasta
1 t of olive oil
16 shrimp, peeled and deveined
1/2 lb. sea scallops
1/2 t of salt
¼ t of pepper
1 small onion, diced
6 garlic cloves, crushed
1 red bell pepper, cored, seeded and cut into slices
1 yellow bell pepper, cored, seeded and cut into slices
4 fresh tomatoes, chopped
1 small zucchini, [...]

Seasoned Tropical Shrimp

What You Need:
1/2 of an onion, sliced thin
6 garlic cloves, crushed
1 t of ginger
1 sweet potato, halved lengthwise and sliced into 1/4 in. pieces
1 1/2 lbs. shrimp
3 bananas cut into 1/4 in. slices
1 bell pepper, cored, seeded and cut into thin strips
1/2 T of water
1 T of sugar
1 t red pepper flakes
4 T of white [...]

Light and Creamy Clams

What You Need:
1 C of water
1 C dry white wine
2 t of minced garlic
8 lbs. clams
4 T of cream
How to Make It:
Place the water, wine and garlic into the pressure cook and stir to blend.
Add the clams carefully and bring the cooker to high pressure over medium heat.
Cook for 3 minutes then reduce the pressure [...]

Zesty Spiced Shrimp

What You Need:
1 1/2 lbs large shrimp, peeled and deveined
1 1/2 C of orange juice
1 t lime juice
1 t orange zest, grated
1 t lime zest, grated
1 t ground cumin
1 t of salt
1 t ground cinnamon
1/4 t cayenne pepper
How to Make It:
Lay the shrimp into the pressure cooker.
Pour the orange and lime juice over the shrimp [...]