Filled Cornbread Coffin
October 10, 2009 by The Recipe Mom
Filed under Dinner Ideas, Halloween, Kid Friendly, Lunch Ideas, Recipe Cards, Recipes, Soups and Salads
What You Need:
2 (8 1/2 oz.) pkgs. corn bread mix
2/3 C of milk
2 eggs
1/4 t black paste food coloring
1 T of canola oil
1 sweet red pepper, sliced
1 Serrano pepper, seed and chopped very fine
1/3 C onion, chopped
2 (15 oz.) cans vegetarian chili
How to Make It:
The oven is set to preheat to 400 degrees.
Spray generously the [...]
Glittery Popcorn Cereal Treats
October 9, 2009 by The Recipe Mom
Filed under Halloween, Kid Friendly, Recipe Cards, Recipes, Snacks
What You Need:
1 (1.75 oz.) bag microwave popcorn
1 C of fruit flavored cereal
1 C of chocolate flavored cereal
1 T of edible glitter
How to Make It:
Microwave the popcorn as directed on the package.
Carefully place the popcorn into a large mixing bowl.
Toss the cereal in with the popcorn and combine well.
Add the glitter and toss until all [...]
Spooky Face Burgers
October 8, 2009 by The Recipe Mom
Filed under Beef, Dinner Ideas, Halloween, Kid Friendly, Lunch Ideas, Recipe Cards, Recipes
What You Need:
8 (4 oz.) ground beef patties
8 buns
8 slices of American cheese
8 slices of thin deli ham
16 sweet pickle slices
Ketchup
How to Make It:
Set the oven to preheat the broiler.
Use a cooking spray and lightly spray a broiler pan.
Lay the patties flat on the prepared pan and broil 4 inches from the heat for 5 [...]
Butterscotch Potato Candy Drops
October 7, 2009 by The Recipe Mom
Filed under Candy, Halloween, Kid Friendly, Recipe Cards, Recipes, Side Dishes, Snacks, Soups and Salads
What You Need:
1 (11 oz.) pkg. butterscotch chips
2 T of creamy peanut butter
1 (12 oz.) jar dry roasted peanuts
1 (4 oz.) can potato sticks
How to Make It:
Place the chips and peanut butter into a saucepan over low heat.
Heat the mixture 5 minutes stirring constantly or until very smooth.
Take the pan from the stove and stir [...]
Vanilla Chocolate Cookie Pops
October 6, 2009 by The Recipe Mom
Filed under Cakes and Cookies, Halloween, Kid Friendly, Recipe Cards, Recipes, Snacks
What You Need:
1 (12 oz.) pkg. vanilla baking chips
2 T solid shortening, divided
Orange food coloring
1 (16 oz.) pkg. cream filled chocolate cookies
32 Popsicle sticks
1 (6 oz.) pkg. semisweet chocolate chips
How to Make It:
In a microwave safe bowl put the vanilla baking chips and 1 Tbsp of shortening.
Microwave on high for 1 minute and then stir [...]
Making Halloween Cookie Claws
October 6, 2009 by The Recipe Mom
Filed under Cakes and Cookies, Halloween, Kid Friendly, Recipe Cards, Recipes, Snacks
Children of all ages will enjoy these cookies on Halloween. They add a spooky touch to your party table, trick or treat bags or after school Halloween snacks. They are not only fun to scare your little goblins but they are easy and fun to make.
There are a few tips in making these [...]
Chocolate Marshmallow Graham Nachos
October 5, 2009 by The Recipe Mom
Filed under Candy, Halloween, Kid Friendly, Recipe Cards, Recipes, Snacks
What You Need:
8 graham crackers
3/4 C of milk chocolate chips
1 1/2 C of mini marshmallows
How to Make It:
Preheat the oven for the broiler.
Break all the graham crackers into 4 squares.
Place all the graham cracker squares into a 9 inch aluminum pie plate.
Evenly sprinkle the chocolate chips over the graham crackers.
Lay the marshmallows over the top [...]
Colorful Cookie Scarecrows
October 4, 2009 by The Recipe Mom
Filed under Cakes and Cookies, Halloween, Kid Friendly, Recipe Cards, Recipes, Snacks
What You Need:
1 (18 oz.) pkg. refrigerated sugar cookie dough
1 C of flaked coconut
Yellow, orange, red and blue food coloring
18 gum drop fruit slices
1 C of powdered sugar, divided
1 T of milk, divided
Mini chocolate chips
How to Make It:
Roll out the cookie dough on a flat, lightly floured surface.
Cut out 18 gingerbread men.
Bake [...]
Scary Spider Punch
October 3, 2009 by The Recipe Mom
Filed under Drinks and Smoothies, Halloween, Kid Friendly, Recipe Cards, Recipes
What You Need:
12 gummy spiders
1 vinyl glove
1 gallon green fruit punch, chilled
2 (1 liter bottles) ginger ale
1 qt raspberry sherbet
How to Make It:
Fill an ice cube tray 2/3 full of water.
Gently place a gummy spider into each of the ice cube tray compartments.
Put in freezer until completely frozen.
Fill the vinyl glove 2/3 full of water [...]
Recipes from the Bubbling Cauldron
October 3, 2009 by The Recipe Mom
Filed under Halloween, Recipe Cards, Recipes, Today's Kitchen
Finding great recipes for your Halloween party can be a little tricky sometimes especially if your looking for new ideas. Here are a couple of recipes you can create in your bubbling cauldron that don’t need tricks to achieve but will be a treat to those who try them.
Witch’s Brew is a great [...]




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