Vanilla Applesauce Dip

What You Need:
2 C of applesauce
6 T of vanilla yogurt
1 t ground cinnamon
How to Make It:
In a serving bowl put the applesauce.
The yogurt is folded in until combined well.
Stir in the cinnamon and mix well.
Put in refrigerator covered tightly for at least 1/2 hour before serving.
Makes 8 servings
Serve this to the little ones who [...]

Not So Spicy Taco Dip

What You Need:
3 C of prepared bean dips
1 1/2 C of chive and onion sour cream
2 tomatoes, chopped
1 1/2 C of Mexican cheese blend
1 large bag of tortilla chips
How to Make It:
In the bottom of a serving bowl put the bean dip.
Over the bean dip spread the sour cream
The tomatoes are sprinkled over the sour [...]

Mixed Dried Fruit Dip

What You Need:
1/2 C of pineapple cream cheese, softened
2 (8 oz.) containers of lemon yogurt
1/2 C of dried mixed fruit
How to Make It:
Place the cream cheese and yogurt into a mixing bowl.
Use an electric mixer on low speed and mix until combined and smooth.
Fold the dried fruit into the mixture until blended in well.
Cover with [...]

Be Your Own Half Time Star This Sunday

Image via Wikipedia

If you are like many of my friends, you look forward to fall because it signals the start of football season. While you may not watch football yourself, the food that comes along with tailgating and Sunday afternoon football can be mouthwatering and beyond compare.  Nothing says fall to me more than [...]

Creamy Mummy Dip

What You Need:
1 (1 lb.) loaf of frozen bread dough, thawed
3 pieces of string cheese
1 (16 oz.) container of sour cream
1 envelope of ranch dip mix
1 black olive
How to Make It:
The bread dough should rise according to the directions on the package.
Once the dough has risen roll is out to form a 12 inch oval [...]

From the Heart Fondue

Image by The Scott via Flickr
What You Need:
2 T half and half
1 T butter
2 T light rum, divided
8 oz. semi sweet chocolate, chopped
How to Make It:
Place the half and half into a small sauce pan over medium heat.
Add the butter and 1 T of rum and bring the mixture to a slow simmer.
Once simmering, remove [...]

Shimp Cocktail Sauce Country Bob Style

1/2 C Country Bob’s All Purpose Sauce
1/2 C Chili Sauce
2 T Lemon Juice
3 T Prepared Horseradish

Mix all ingredients in a small bowl.  Chill for 1 hour.  Use as a dip for seafood pieces, breaded vegtables, breaded chicken pieces or even french fries!
Makes 1 cup.
More recipes like this can be found at countrybobs.com

Cool Thermos Fruit and Dip

This is a perfect addition to any lunch or even better as afternoon snacks. Use any type of fruit that satisfies your hunger such as strawberries, cherries or kiwi slices.

Anaheim Salsa Verde

This mild-flavored green salsa may be served heated or at room temperature. For the brightest green color possible, add the cilantro
just before serving.