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Recipes and Meal Planning for Busy Moms

Archives for the ‘Healthy Eating’ Category

Making Those Old Time Favorites Healthy

By Laurie • Oct 10th, 2008 • Category: Healthy Eating, Lunch Ideas, Today's Kitchen

Kids love bologna sandwiches with chips or a grilled cheese with canned ravioli but these kids’ lunches can be very unhealthy. Keeping children happy at lunch ensures they will eat what is given to them but keeping it healthy is only a matter of changing a few things without them even realizing it.
Instead of regular [...]



Sneak Those Veggies into Their Lunch

By Laurie • Oct 8th, 2008 • Category: Healthy Eating, Kid Friendly, Today's Kitchen

Getting children to eat their vegetables is like pulling hair. It can be frustrating for both Mom and kids and many times turns into a hair rising adventure. There are many way to sneak those veggies in and often times the kids don’t even know they are eating them. With these ideas you will have [...]



Why People Become Vegetarians

By Laurie • Sep 20th, 2008 • Category: Healthy Eating, Today's Kitchen

Many non vegetarians wonder what drives vegetarians to give up meat and adopt an entirely different lifestyle.  There is no single answer to this question. Non vegetarians become vegetarians for a number of different reasons - some even for multiple reasons.
Most vegetarians claim that they became a vegetarian for one of three reasons.
The first reason, which [...]



Healthy Homemade Soups on the Go

By Laurie • Sep 16th, 2008 • Category: Healthy Eating, Meal Planning, Time Saving Tips, Today's Kitchen

In this day and age it can be hard to eat healthy. With your busy schedule, especially if you have children, many people find it easier to grab whatever is available and the quickest and deal with the health consequences later. With the following tips for soups on the go you’ll learn how to make [...]



They’re Green And Delicious!

By Laurie • Sep 9th, 2008 • Category: Healthy Eating, Today's Kitchen

Did you know that peas are actually a fruit?  Though they are often thought of as a vegetable and are often cooked with other vegetables, peas are infact a fruit, though they have only a mildly sweet taste.  Whether you like them boiled or steamed, you’ll find that there are many different kinds of peas available, [...]



National Papaya Month

By Laurie • Sep 1st, 2008 • Category: Healthy Eating, Today's Kitchen

leave that calorie-filled donut on the table and choose a more sensible snack, one that will contribute to your recommended daily allowance of necessary vitamins and minerals.



Interesting Lettuce Options

By Laurie • Aug 30th, 2008 • Category: Healthy Eating, Today's Kitchen, Uncategorized

While many people feel that lettuce is the most boring vegetable that they can cook, you’ll find that with just a little bit of work and some serious thought regarding the lettuce itself, you’ll find that there are a number of different options out of that.  When you are thinking of cooking with lettuce, remember [...]



Red Currant, More then a Fruit, Much Like a Medicine

By Laurie • Aug 29th, 2008 • Category: Healthy Eating, Today's Kitchen

An exotic fruit so it seems. Lets have a closer look at the redcurrant to try and see what the hoopla is all about. This fruit is grown in western Europe. The countries that you can find them in is France, Belgium, the Netherlands. Then you can also find the fruit in Germany and Italy [...]



How To Find Low Fat Alternatives

By Laurie • Aug 20th, 2008 • Category: Healthy Eating, Today's Kitchen

Finding low fat alternatives to your favorite dishes can be difficult to do especially if they are dishes that are designed to have fat in them. There are a few things however that you can do to still enjoy the foods you love.



Goji Granola Goodness

By Laurie • Aug 2nd, 2008 • Category: Healthy Eating, Snacks

Enjoy a Superfood Snack!




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