Monday, February 8, 2010

Strawberry Pineapple Citrus Punch

punchWhat You Need:

1 1/2 C of sugar
8 quarts of water, divided
4 (.14 oz.) pkgs. unsweetened strawberry drink mix
3 (6 oz.) cans frozen orange juice, thawed
2 1/4 C frozen lemonade concentrate
2 (46 oz.) cans unsweetened pineapple juice
2 liters of ginger ale

How to Make It:

In a large saucepan over medium heat put the sugar and 2 quarts of the water.
Cook until the sugar is completely melted, stirring constantly.
Take from the heat and add the strawberry drink mix.
Cool the mixture to room temperature.
Put the mixture in a large punch bowl to serve.
Stir the orange juice and lemonade into the strawberry mixture until well combined.
Stir in the pineapple juice and remaining water.
Pour the ginger ale into the punch and stir slightly to combine.

Makes 3 gallons

This is a quick and easy drink to serve on your Christmas buffet. The kids will love the taste.

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