Country Bob’s was started in 1968 when Country Bob Edson perfected his All Purpose Sauce.  He began selling it in 1977, after years of giving it away to friends and family.

Since the incorporation of Country Bob, Inc. in 1982, their distribution has magnified in all directions from their coporate offices in Centralia, Illinois.

We recently had the pleasure of sampling this sauce here at The Recipe Mom.  With our sauce, we received a recipe booklet with several ideas on how to use this sauce.  We finally decided to make the following recipe for a get together last week, and let me tell you we got rave reviews from our friends and family.  With it’s unique flavor and versatility, we think everyone should have a bottle or two on hand.

Country Bob’s Fantastic Baked Beans

• 1 can pork and beans (drain half the liquid)
• 1/2 lb of bacon (The recipe calls for bacon or pork steak)
• 2 C. Country Bob’s All Purpose Sauce
• 1 small onion chopped fine
• 3/4 C brown sugar
• 1 tsp. seasoning salt
• 1/2 green peper, diced

Image by Ryner12 via Flickr

We combined all ingredients and baked them at 350 degrees for 1 hour.  The recipe called for the bacon to be placed on top for baking, but we chose to crumble 3/4 of it and combine it withe the rest of the ingredients and then sprinkle the remaining crumbles on top.

The end result gave us 8 servings of glorious baked beans and a new favorite sauce in our kitchen!

Please visit our recipe section for more great Country Bob’s All Purpose Sauce recipes!

**As an added bonus, one of our lucky readers will win the opportunity to try Country Bob’s All Purpose Sauce in their own home!  Leave us a comment and we will select a random poster to receive a free bottle of their own!

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